I scream, you scream!

ICE CREAM! It's my favorite time of year as the ice cream shop down the street from my home causes complete side road parking AWESOMENESS! Urgh!!! Can't drive down my street for goodness sake!

On the other side of this, I am in fact a HUGE ice cream fan... I love the icey creamy goodness of it... Aw yea!

I wanted to start making protein ice cream, as many other post-ops do, so I went out and bought me a beautiful ice cream maker and got to work!

Isn't it PRETTY??!!



I think so. I made some plain ol chocolate to start off the season. (Hey, just because I waited until now doesn't mean you can't have it all year round, I just get mega cravings around summer time).

Here are the ingredients:

2 cups 1% milk
2 scoops Dessert Chocolate Fudge Protein Powder
2 tbsp SF Torani syrup (I used chocolate)
2 tbsp Cocoa Powder

I blended it in the blender and poured it into the frozen bowl of the ice cream maker. It was finished mixing in 18 minutes, not too shabby! Still soft (like soft serve-ish), but I like it scoopable, so I put it in tupperware and it's in the freezer getting colder as we speak.

I can't wait to dig in!!!! :-)





I will post a pic of the final product when it's ready later... JOY!

Edited to add: NOM NOM, here's the food porn!! I had 4 oz.


Good night all!